Menu de Lujo

880 per person
Minimum of two people

All prices are listed in AED. 

All prices are inclusive of 10% service charge, 5% VAT and subject to 7% municipality fee.

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Starters

Guacamole

Avocado, amarillo chilli, red onion
lime, corn tortillas

Wagyu Beef Tartare

Potato crisp, Oscietra caviar, pickled daikon
shallot furikake

Peruvian Potato Churros

Peruvian cheese sauce, manchego, truffle

Arepas

Crispy maize flatbread, burrata, truffle, rocoto chilli

Crispy Tiger Prawn

Oscietra caviar, amarillo chilli, yuzu, chives

Amberjack ‘Sashimi’ Style

Truffle dashi tiger, shiitake mushrooms, truffle puree, chives

Classic Sea Bass Ceviche

Cured sea bass, classic tiger, red onion, sweet potato, jumbo corn

Spicy Yellowfin Tuna Ceviche

Cured yellowfin tuna, ponzu, chilli, garlic, rice & nori cracker

Mains

Whole Grilled Lobster

Black ponzu, kimchi, panca chilli, burnt lime, chives

Grilled A5 Wagyu Rib Eye

Wafu sauce, wasabi cream, chimichurri

Side

Charred Padrón Peppers

Yukari powder

Potato Puree with Truffle

Smoked butter, amarillo chilli

Dessert

Lime Cheesecake

Peach, mango, kunafa, exotic fruits sorbet

Chocolate Fondant

Coconut, caramel tuile, passion fruit & dulce de leche ice cream

Purple Corn Colada

Peruvian purple corn sorbet, granita passion fruit & strawberry, orange shortbread

All prices are listed in AED. 

All prices are inclusive of 10% service charge, 5% VAT and subject to 7% municipality fee.

V: Vegetarian VG: Vegan GF: Gluten Free

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